Caribbean dinner

The southern Caribbean Coast of Costa Rica is a big melting pot of traditions and cultures. It is the heart and soul of the country’s Afro-Caribbean community, as well as home to indigenous populations of Bribrí, Carib, Miskito and Cabécar. There are descendants of Spanish conquistadors, North Americans who worked for United Fruit Company

The chef, in addition to having experience in other areas of cooking, has added extra options to this meal time that also come from Caribbean cuisine like Sweet plantains with parmesan chesse, coconut chicken and curri, habanero peper, rice and beans and coconut fried shrimp with coconut salad

Asian menu

Asian cuisine is a diverse and complex cuisine that encompasses a wide range of culinary traditions from various regions of Asia.

Which in this dish, the chef also added the Sushi station (At customer request), chicken fajitas with orange sauce and sesame seeds, salmon filet with sesame crust, sweet and sour spicy sauce, miso soup, gyozas and sashimi.

Italian dinner

Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed in Italy since Roman times and later spread around the world together with waves of Italian diaspora.

Italian dishes are characterized by always being one of the most requested and recommended meals by many clients. The chef, in addition to having experience in Italian food, has included Pasta in this meal time at the request of the consumer (white or red sauce). , the pizza at the request of the consumer, the garlic bread, cappresse salad, clams in caper sauce and the Caesar salad.

seafood dinner

A seafood dinner typically refers to a meal where the main dishes feature various types of seafood as the primary protein source. Seafood encompasses a wide range of marine animals and plants that are edible, including fish, shellfish, mollusks, crustaceans, and more.

Seafood dinners can include a variety of dishes such as mixed ceviche with chips (shrimp, fish or octopus), seafood paella, gratin mussels, seafood cream, patacones basket with shrimp, shrimp cocktail and fried squid.